NEOW Yacht Charter Catamaran
€35,000 - €45,000 / per Week
Plus Expenses
Guests
10Cabins
4Crew
3- Cabins4
- King(s)1
- Queen(s)3
- Electric Heads4
- Heads4
Size / Year Built / Builder
67.0 Ft / 2024 / Fountaine PajotOther specifications
- Beam32.28 Feet
- Draft1.7 Feet
- TypeCatamaran
Speed
Cruising Speed 8, Max Speed 10Cabin beds
1 King(s), 3 Queen(s)
Accommodations
She accommodates up to 10 guests across four cabins, including a master cabin with an additional single Pullman berth (upper and lower configuration), making it ideal for families, plus three double cabins.
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Deck Shower
Bimini
Hair Dryers
Wheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Books
YESGym Equipment
Water Entertainment
Water Entertainment
Water Skis - Adult
1Snorkel Gear
8Tube
1Scurfer
Wakeboards
1Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
3Sea Bobs
Sea Scooters
Dinghy
Semi-rigid tender GALA 4.5mDinghy HP
60HP SuzukiSwim Platform
YES
Others
1 x Waterski (size 36-47)
1x Wakeboard
1 x Surf electric jobe rumble (1 pax)
3 x Sea scooters Jobe infinity
3 x SUP
1 x Towing ring
Noodles
Snorkeling equipment for 8 guests
Scuba Diving
Scuba Diving
Scuba
Yacht offers Rendezvous Diving onlyLicense Info
-Air Compressor
Not Onboard
Technical Details
Technical Details
Cruising Speed
8Max Speed
10Inverter
YESWater Maker
220 L/H &Ice Maker
Generator
YESElevators
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Captain
Captain
Name
Antoine PoetteNationality
French
Crew
Crew
Name
Nicolas van der MerweTitle
ChefNationality
South African
Languages Spoken by Crew
English, French,
Brief
Brief
Captain Antoine Poette
Antoine is an experienced catamaran sailor with trips throughout the Mediterranean, French Guiana, and the Caribbean.
Abundant in local knowledge, he can show you the calanques like no one else and is familiar with all the anchorages and wild bays on Corsica. He is a passionate sailor who will ensure you have a great time sailing this comfortable and performance-oriented catamaran.
Chef: Nicolas van der Merwe
With several years in the culinary industry, Chef Nicolas Van Der Merwe has built his career around adaptability, creativity, and delivering exceptional guest experiences in demanding environments. Born and raised in Namibia, Nicolas grew up surrounded by adventure, spending much of his childhood camping and travelling across Southern Africa with his family. These experiences fostered his love for travel, nature, culture, and the strong sense of hospitality and community that Namibia is known for today.
His background spans luxury lodges, private estates, and charter programs, where he has developed a strong reputation for refined cuisine, calm professionalism, and thriving under pressure. Nicolas has worked extensively with high-net-worth clients, including French owners connected to Car Avenue, where he further deepened his culinary skills through French cuisine while also drawing inspiration from Mediterranean and African flavours shaped by his travels and experiences throughout Europe and Southern Africa.
Over the last two years, Nicolas has transitioned into the yachting industry. Passionate about the ocean, travel, and culture, he thrives in the fast-paced yacht environment and enjoys creating memorable dining experiences that elevate every journey for guests and crew alike.
Stew / deckhand
TBC
Antoine is an experienced catamaran sailor with trips throughout the Mediterranean, French Guiana, and the Caribbean.
Abundant in local knowledge, he can show you the calanques like no one else and is familiar with all the anchorages and wild bays on Corsica. He is a passionate sailor who will ensure you have a great time sailing this comfortable and performance-oriented catamaran.
Chef: Nicolas van der Merwe
With several years in the culinary industry, Chef Nicolas Van Der Merwe has built his career around adaptability, creativity, and delivering exceptional guest experiences in demanding environments. Born and raised in Namibia, Nicolas grew up surrounded by adventure, spending much of his childhood camping and travelling across Southern Africa with his family. These experiences fostered his love for travel, nature, culture, and the strong sense of hospitality and community that Namibia is known for today.
His background spans luxury lodges, private estates, and charter programs, where he has developed a strong reputation for refined cuisine, calm professionalism, and thriving under pressure. Nicolas has worked extensively with high-net-worth clients, including French owners connected to Car Avenue, where he further deepened his culinary skills through French cuisine while also drawing inspiration from Mediterranean and African flavours shaped by his travels and experiences throughout Europe and Southern Africa.
Over the last two years, Nicolas has transitioned into the yachting industry. Passionate about the ocean, travel, and culture, he thrives in the fast-paced yacht environment and enjoys creating memorable dining experiences that elevate every journey for guests and crew alike.
Stew / deckhand
TBC
Guests
10Cabins
4Crew
3- Cabins4
- King(s)1
- Queen(s)3
- Electric Heads4
- Heads4
Size / Year Built / Builder
67.0 Ft / 2024 / Fountaine PajotOther specifications
- Beam32.28 Feet
- Draft1.7 Feet
- TypeCatamaran
Speed
Cruising Speed 8, Max Speed 10Cabin beds
1 King(s), 3 Queen(s)
Currency:USD
- EUR


















