Guests
8Cabins
4Crew
2- Cabins4
- Queen(s)4
- Twin(s)1
- Showers4
- Electric Heads4
- Heads4
- Paper in HeadsYes
Size / Year Built / Builder
55.0 Ft / 2024 / Bali CatamaransOther specifications
- Beam29 Feet
- Draft5 Feet
- TypeCatamaran
Speed
Cruising Speed 8 knots, Max Speed 15 knotsCabin beds
4 Queen(s), 1 Twin(s)
Accommodations
*Crew occupy the twin cabin and will change cabins for an additional fee. Please inquire first.
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Deck Shower
Bimini
Hair Dryers
Wheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Sat TV
iPod/MP3 Hookups
Gym Equipment
Water Entertainment
Water Entertainment
Water Skis - Adult
Water Skis - Kids
1Kneeboard
1Windsurfer
Snorkel Gear
Tube
1Scurfer
Wakeboards
1Kayaks - 1 Man
Kayaks - 2 Man
Floating Mats
1Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
2Sea Bobs
Sea Scooters
Deep Sea Fishing
Kite Boarding
Dinghy
RIB13 by ZARminDinghy HP
40hpDinghy Pax
6Sailing Dinghy
Swim Platform
Yes, hydraulicBoarding Ladder (Loc/Type)
Fishing Gear Type
Trolling# of Rods
4
Others
(3) Sea Scooters
Scuba Diving
Scuba Diving
Scuba
Yacht offers Rendezvous Diving onlyLicense Info
-Air Compressor
Not Onboard
Technical Details
Technical Details
Cruising Speed
8 knotsMax Speed
15 knotsVoltages
110VWater Maker
Water Capacity
320 US Gal.Ice Maker
Generator
Elevators
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Guest Smokes
Yes, only off transom
Green Initiatives
Green Initiatives
Make drinking water tested for purity
Re-usable water bottles
Captain
Captain
Name
Jake Le GassickLicense
RYA Yachtmaster Offshore
Crew
Crew
Name
Jorja BradyTitle
ChefLicences
STCW
Brief
Brief
CAPTAIN JAKE LE GASSICK
Jake is a British skipper who grew up in a Naval family, who gave him his love for the water, always living by the coast in the south of England. Jake first started sailing dinghies on his local river when he was 10 and fell in love with it. He carried on sailing throughout his teenage years, and once Jake left school he worked at a boatyard in the south of the UK (Devon) learning more about the maintenance of sailing yachts and the less glamorous side of boating in general! After 4 years maritime work Jake wanted to pursue being a skipper full time and so gained the relevant qualifications and did a season in the Mediterranean as well as a lot of freelance work in the English Channel. Jake is very excited to bring his love for sailing and the water over to the Caribbean!
CERTIFICATIONS
Yachtmaster Offshore (Commercially Endorsed)
STCW
ENG1
CHEF JORJA BRADY
Growing up in a small fishing town on Scotland’s East Coast, Jorja has always felt at home by the sea. Her love of hospitality began early, working in local seafood restaurants known for their warm Scottish charm, where she learned the importance of making guests feel welcome.
While studying Sustainable Development at the University of Edinburgh, Jorja honed her hostess, mixologist, and barista skills at high-end events and venues across Scotland. Outside of work and studies, you’d find her hosting dinner parties, recipe-testing with flatmates, and exploring the city’s diverse food scene.
Craving adventure beyond the traditional graduate path, Jorja followed her passion for people and food to luxury safari lodges in Malawi. She wore many hats, overseeing guest experiences, coordinating logistics, and often stepping into the kitchen. She learnt to cook creatively with local ingredients and tailor menus to each guest. This experience shaped her approach to delivering thoughtful, personalised hospitality.
In 2023, Jorja attended culinary school in London to refine her skills before joining the yachting world. Over the past four seasons, she has thrived as a chef and first mate on luxury sailing yachts across the Adriatic and Caribbean seas. Jorja blends her love of the ocean with her passion for cooking and hosting, and she’s excited to welcome you aboard.
CERTIFICATIONS
STCW: Basic Safety Training Week
Avenue Cookery School: Intermediate Course
Level 2 Food & Hygiene
Food Allergen Awareness: Natasha's Law
Jake is a British skipper who grew up in a Naval family, who gave him his love for the water, always living by the coast in the south of England. Jake first started sailing dinghies on his local river when he was 10 and fell in love with it. He carried on sailing throughout his teenage years, and once Jake left school he worked at a boatyard in the south of the UK (Devon) learning more about the maintenance of sailing yachts and the less glamorous side of boating in general! After 4 years maritime work Jake wanted to pursue being a skipper full time and so gained the relevant qualifications and did a season in the Mediterranean as well as a lot of freelance work in the English Channel. Jake is very excited to bring his love for sailing and the water over to the Caribbean!
CERTIFICATIONS
Yachtmaster Offshore (Commercially Endorsed)
STCW
ENG1
CHEF JORJA BRADY
Growing up in a small fishing town on Scotland’s East Coast, Jorja has always felt at home by the sea. Her love of hospitality began early, working in local seafood restaurants known for their warm Scottish charm, where she learned the importance of making guests feel welcome.
While studying Sustainable Development at the University of Edinburgh, Jorja honed her hostess, mixologist, and barista skills at high-end events and venues across Scotland. Outside of work and studies, you’d find her hosting dinner parties, recipe-testing with flatmates, and exploring the city’s diverse food scene.
Craving adventure beyond the traditional graduate path, Jorja followed her passion for people and food to luxury safari lodges in Malawi. She wore many hats, overseeing guest experiences, coordinating logistics, and often stepping into the kitchen. She learnt to cook creatively with local ingredients and tailor menus to each guest. This experience shaped her approach to delivering thoughtful, personalised hospitality.
In 2023, Jorja attended culinary school in London to refine her skills before joining the yachting world. Over the past four seasons, she has thrived as a chef and first mate on luxury sailing yachts across the Adriatic and Caribbean seas. Jorja blends her love of the ocean with her passion for cooking and hosting, and she’s excited to welcome you aboard.
CERTIFICATIONS
STCW: Basic Safety Training Week
Avenue Cookery School: Intermediate Course
Level 2 Food & Hygiene
Food Allergen Awareness: Natasha's Law
Guests
8Cabins
4Crew
2- Cabins4
- Queen(s)4
- Twin(s)1
- Showers4
- Electric Heads4
- Heads4
- Paper in HeadsYes
Size / Year Built / Builder
55.0 Ft / 2024 / Bali CatamaransOther specifications
- Beam29 Feet
- Draft5 Feet
- TypeCatamaran
Speed
Cruising Speed 8 knots, Max Speed 15 knotsCabin beds
4 Queen(s), 1 Twin(s)
Currency:USD
- EUR



































