MAKING MEMORIES Yacht Charter Catamaran
$30,000 - $40,000 / per Week
All Inclusive
About
Guests
8Cabins
4Crew
2- Cabins4
- Queen(s)4
- Twin(s)1
- Showers4
- Wash Basins4
- Electric Heads4
- Heads4
- Paper in HeadsYes
Size / Year Built / Builder
52.0 Ft / 2020 / LagoonSCUBA
Onboard
Other specifications
- Beam29 Feet
- Draft5 Feet
- TypeCatamaran
Speed
Cruising Speed 8, Max Speed 12Cabin beds
4 Queen(s), 1 Twin(s)
Accommodations
4 Cabin Version:
4 Queen Staterooms
Crew will take the babin with bunks
4 Queen Staterooms
Crew will take the babin with bunks
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Hammock
Wind Scoops
Deck Shower
Bimini
Hair Dryers
Port/Hatches
lotsWheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Dine In
Sat TV
iPod/MP3 Hookups
DVDs/Movies
CDs/Music
Books
Gym Equipment
Scurfer
Love, Beauty and Planet eco friendly Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe Australia Gold 30 & 50 SPF Sunscreen
Water Entertainment
Water Entertainment
Water Skis - Adult
Water Skis - Kids
Jet Skis
Wave Runners
Kneeboard
Windsurfer
Snorkel Gear
Tube
Scurfer
Wakeboards
Kayaks - 1 Man
Kayaks - 2 Man
Floating Mats
Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
4Sea Bobs
Sea Scooters
Deep Sea Fishing
Sailing Instructions
Dinghy
14' HighfieldDinghy HP
40Dinghy Pax
8 paxBoarding Ladder (Loc/Type)
Fishing Gear Type
Trawling, Casting# of Rods
2
Others
2 Lefeet Aquatics S1Pro Sea Scooters
Scuba Diving
Scuba Diving
Scuba
OnboardLicense Info
MasterAir Compressor
OnboardTanks
8No. of Divers
6Dives per Week
3 per weekDive Lights
2
General Diving Info
3 dives included for certified divers.
Additional dives $50 per dive per person.
Diving Costs Information
6 dives max for 7 night charters
Technical Details
Technical Details
Cruising Speed
8Max Speed
12Inverter
Voltages
110vWater Maker
Water Capacity
unlimitedIce Maker
Elevators
Communications
Starlink Onboard
Download speeds in foreign countries are not equal to the speeds in the USA.
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Guest Smokes
No Smoking
Green Initiatives
Green Initiatives
Make drinking water tested for purity
Re-usable water bottles
Other Green Initiatives
Water Purifier on Board, with water being produced by the vessel.
Captain
Captain
Name
Gustavo FerollaNationality
BrazilianYear Born
1992License
Master of Yachts Limited 200T, PADI Dive Master
Crew
Crew
Name
Leticia AiacheTitle
ChefNationality
BrazilianYear Born
1997Licences
Master of Yachts Limited 200T, PADI Dive Master
Languages Spoken by Crew
English, Spanish, Portuguese
Brief
Brief
With over 15,000 nautical miles sailed across the Brazilian coast, Caribbean, Bahamas and the Mediterranean, Gustavo brings extensive experience and a genuine passion for life at sea.
After years living aboard his own sailboat and working in yacht deliveries and luxury charters, he developed a calm, confident approach to navigation and guest experience. Whether planning the perfect itinerary, finding secluded anchorages, or ensuring smooth and safe passages, his priority is for guests to feel completely relaxed and cared for throughout their journey.
Passionate about sailing, weather, and seamanship, Gustavo enjoys sharing his knowledge of the ocean while creating memorable days on the water. His professional yet easygoing nature helps guests feel at home from the moment they step onboard.
Born and raised in Brazil, Letícia found her true calling where her two greatest passions meet: the sea and food.
After building a successful career as a Dietitian, she followed her passion for the ocean, moving aboard her 31-foot sailboat, Blue. Living at sea transformed her lifestyle and naturally led her to larger projects, where she could combine her love for sailing, hospitality, and creating meaningful experiences around the table.
Today, as your onboard chef, Letícia brings together her nutritional background to create fresh, vibrant, and beautifully presented meals inspired by local ingredients and the flavours of each destination.
Her philosophy is simple: every meal should become a memorable part of your journey — whether it’s a relaxed breakfast at anchor, a leisurely lunch after a swim, or a special dinner under the stars. She believes great food has the power to bring people together and become one of the highlights of an unforgettable charter.
Captain Gustavo Ferolla
Marine Qualifications
•Master of Yachts Limited 200T on by IYT
Captain License by the Brazilian Maritime Authority
•15,000+NMSailed
•PADIDivemaster
•STCW andShip’s Security Familiarization Course
•VHF-SRC Marine Communications Certificate
•Basic Diesel Engine Maintenance Course
•Marine Electrical Installations Course
Chef Leticia Aiache
•Captain License by the Brazilian Maritime Authority
•Master of Yachts Limited 200Ton by IYT
•STCW and Ship’s Security Familiarization Course
•VHF-SRC Marine Communications Certificate
•Former Professional kitesurfer
•6000+ NM Sailed
After years living aboard his own sailboat and working in yacht deliveries and luxury charters, he developed a calm, confident approach to navigation and guest experience. Whether planning the perfect itinerary, finding secluded anchorages, or ensuring smooth and safe passages, his priority is for guests to feel completely relaxed and cared for throughout their journey.
Passionate about sailing, weather, and seamanship, Gustavo enjoys sharing his knowledge of the ocean while creating memorable days on the water. His professional yet easygoing nature helps guests feel at home from the moment they step onboard.
Born and raised in Brazil, Letícia found her true calling where her two greatest passions meet: the sea and food.
After building a successful career as a Dietitian, she followed her passion for the ocean, moving aboard her 31-foot sailboat, Blue. Living at sea transformed her lifestyle and naturally led her to larger projects, where she could combine her love for sailing, hospitality, and creating meaningful experiences around the table.
Today, as your onboard chef, Letícia brings together her nutritional background to create fresh, vibrant, and beautifully presented meals inspired by local ingredients and the flavours of each destination.
Her philosophy is simple: every meal should become a memorable part of your journey — whether it’s a relaxed breakfast at anchor, a leisurely lunch after a swim, or a special dinner under the stars. She believes great food has the power to bring people together and become one of the highlights of an unforgettable charter.
Captain Gustavo Ferolla
Marine Qualifications
•Master of Yachts Limited 200T on by IYT
Captain License by the Brazilian Maritime Authority
•15,000+NMSailed
•PADIDivemaster
•STCW andShip’s Security Familiarization Course
•VHF-SRC Marine Communications Certificate
•Basic Diesel Engine Maintenance Course
•Marine Electrical Installations Course
Chef Leticia Aiache
•Captain License by the Brazilian Maritime Authority
•Master of Yachts Limited 200Ton by IYT
•STCW and Ship’s Security Familiarization Course
•VHF-SRC Marine Communications Certificate
•Former Professional kitesurfer
•6000+ NM Sailed
Guests
8Cabins
4Crew
2- Cabins4
- Queen(s)4
- Twin(s)1
- Showers4
- Wash Basins4
- Electric Heads4
- Heads4
- Paper in HeadsYes
Size / Year Built / Builder
52.0 Ft / 2020 / LagoonSCUBA
Onboard
Other specifications
- Beam29 Feet
- Draft5 Feet
- TypeCatamaran
Speed
Cruising Speed 8, Max Speed 12Cabin beds
4 Queen(s), 1 Twin(s)
Currency:USD
- EUR


































