Guests
8Cabins
4Crew
3- Cabins4
- Queen(s)4
- Showers4
- Electric Heads4
- Heads4
- Paper in HeadsYes
Size / Year Built / Builder
60.0 Ft / 2026 / LagoonSCUBA
Onboard
Summer Area
Virgin IslandsWinter Area
Virgin IslandsOther specifications
- Beam31 Feet
- Draft5 Feet
- TypeCatamaran
Cabin beds
4 Queen(s)
Accommodations
5 Cabin Version
4 Queen en suite staterooms
Crew takes port midship cabin
4 Queen en suite staterooms
Crew takes port midship cabin
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Deck Shower
Bimini
Hair Dryers
Port/Hatches
Wheelchair Access
Stabilizers
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Sat TV
iPod/MP3 Hookups
CDs/Music
StreamingVideos
Gym Equipment
Scurfer
Complementary USVI and BVI map to track your charter
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Water Entertainment
Water Entertainment
Water Skis - Adult
Water Skis - Kids
Jet Skis
Wave Runners
Snorkel Gear
Tube
Scurfer
Wakeboards
1Kayaks - 1 Man
Kayaks - 2 Man
Floating Mats
Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
2Sea Bobs
Sea Scooters
Sailing Instructions
Dinghy
Highfield 420Dinghy HP
60hpSwim Platform
Boarding Ladder (Loc/Type)
Others
2x Bote paddle boards
2x Lefeet Sea Scooters
1x inflatable platform
2x inflatable Bote loungers
1x inflatable towing Donut
1x wakeboard
1x efoil
Scuba Diving
Scuba Diving
Scuba
OnboardLicense Info
MasterAir Compressor
OnboardTanks
8No. of Divers
8Dives per Week
6
General Diving Info
3 dives included per certified diver
Diving group number depends on certified divers experience.Diving Costs Information
3 dives per week included for certified divers - charters 6 nights or more.
Additional dives $50 per dive per person.
Technical Details
Technical Details
Inverter
Water Maker
Water Capacity
250 GallonsIce Maker
Elevators
Communications
WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Guest Smokes
Transom Only
Green Initiatives
Green Initiatives
Make drinking water tested for purity
Re-usable water bottles
Captain
Captain
Name
Jake ToddNationality
EnglishYear Born
1998License
MCA OOW 3000gt, Padi Dive Master
Crew
Crew
Name
Caitlin WillowsTitle
Chef and First MateNationality
South AfricanYear Born
1999Licences
STCW, CTH level 2, PADI Dive Master
Languages Spoken by Crew
English
Brief
Brief
Jake is an experienced yachtsman, with an impressive sailing record having covered over 40000nm with 4 Atlantic crossings, dozens of Med crossings and plenty of yachting around the south coast of England. He started his sailing journey from a small island off of the south coast of the UK own called Hayling island. Jake starting dinghy sailing at 9 where he quickly progressed through the ranks to national junior champion and eventually representing GBR in many world champion events at youth level.
Over his 10 year career in yachting he has been working in the superyacht sector on racing yachts and high performance carbon yachts. His previous job as a 1st mate on a 148ft carbon yacht and 2 seasons on Adagio gave him vast experience in all types of conditions, environments and locations. His studies in the yachting industry has merited him with his Officer of the watch 3000gt which qualifies him to be an officer on yachts over 80m/262ft. Jake brings a wealth of experience, unwavering dedication and a genuine love for the sea. He guarantees a safe and memorable sailing experience for all that embark on his voyages.
Caitlin is a foodie. She loves making food and has an unrelenting desire to please people with it. She too has been working in the superyacht industry for over 8 years, spanning across the globe on a variety of different yachts. She too has completed 3 Atlantic crossing on sailing and motor yachts, with many thousands of miles under her belt.
Caitlin’s journey took an exciting turn when she had the opportunity to work under 2 incredible Italian chefs which filled her culinary arsenal with a touch of elegance and sophistication. Their mentorship helped shape her creativity and push her talents to another level. She was born in South Africa where she was raised by a family who loves a traditional “braai”. Her mother being Mauritian and her father from South Africa she, from a young age was surrounded by different cuisines and cultures. Besides her culinary skills she is irresistibly drawn to the sea and finds solace and inspiration from its depths. Cheffing is her passion so perusing it as a long term career seems to be the only option. Caitlin brings a desire to provide exquisite meals against the back drop of the beautiful Caribbean Sea.
Anna is a yacht stewardess from Surrey, UK, and one of six children, having grown up in a lively, close-knit family. Living on a farm has shaped who she is—she’s happiest outdoors, surrounded by nature and the people she loves. Active and energetic by nature, she has a passion for running, swimming, and getting to the gym as often as she can. Staying fit and spending time outside are both central parts of her everyday life.
Travel is another major aspect of her identity. Working at sea has given her the opportunity to explore beautiful destinations around the world, and she loves experiencing new environments, cultures, and coastlines. Overall, she is grounded, hardworking, family-oriented, and always ready for a new adventure.
Over the past four years, she has worked on superyachts, gaining truly unforgettable experiences. She has travelled to incredible destinations and witnessed some of the most stunning sunsets and sunrises imaginable. Throughout her time at sea, she has enjoyed looking after wonderful guests and creating memorable moments for them. One of her favourite parts of the job is hosting—she has organised a variety of themed evenings that were not only fun to create but also brought joy to everyone on board. She also loves crafting cocktails and strives to deliver the highest level of service, ensuring guests have the best experience possible.
Captain Jake Todd
Qualifications
MCA OOW 3000gt
MCA AEC 1
RYA Yacht Master Ocean Theory
RYA Yacht Master Offshore Theory and Practical
RYA Diesel Engine Maintenance
PADI DIve Master
Power Boat level ll
RYA PWC Proficiency
RYA Small Craft Radar
RYA Dinghy Instructor
RYA Race Coach level ll
Chef/First Mate Caitlin Willows
Qualifications
RYA Powerboat Level II
PYA Guest level 1 Course
All service styles
Floristry and table presentation
Cocktails and mixology
Wine and food pairing, basic wine knowledge
CTH Level 2 Award in Culinary Arts,
Ashburton Culinary School
Mastery of professional kitchen practices
Premium cakes, biscuits and breads
Pastries and pasta
Butchery and preparation of fish, meat and poultry
Sushi and Asian cuisine
CIEH Food Safety Level ll
PADI Dive Master
Anna Thomas Stewardess
. ENG1
. STCW Basic safety training (UKSA)
. UKSA Super Yacht Interior
Foundation Certification
. GUEST Basic Food Service
. GUEST Wine, Bartending and mixology
. Food safety and hygiene level ll
. Powerboat level ll
Over his 10 year career in yachting he has been working in the superyacht sector on racing yachts and high performance carbon yachts. His previous job as a 1st mate on a 148ft carbon yacht and 2 seasons on Adagio gave him vast experience in all types of conditions, environments and locations. His studies in the yachting industry has merited him with his Officer of the watch 3000gt which qualifies him to be an officer on yachts over 80m/262ft. Jake brings a wealth of experience, unwavering dedication and a genuine love for the sea. He guarantees a safe and memorable sailing experience for all that embark on his voyages.
Caitlin is a foodie. She loves making food and has an unrelenting desire to please people with it. She too has been working in the superyacht industry for over 8 years, spanning across the globe on a variety of different yachts. She too has completed 3 Atlantic crossing on sailing and motor yachts, with many thousands of miles under her belt.
Caitlin’s journey took an exciting turn when she had the opportunity to work under 2 incredible Italian chefs which filled her culinary arsenal with a touch of elegance and sophistication. Their mentorship helped shape her creativity and push her talents to another level. She was born in South Africa where she was raised by a family who loves a traditional “braai”. Her mother being Mauritian and her father from South Africa she, from a young age was surrounded by different cuisines and cultures. Besides her culinary skills she is irresistibly drawn to the sea and finds solace and inspiration from its depths. Cheffing is her passion so perusing it as a long term career seems to be the only option. Caitlin brings a desire to provide exquisite meals against the back drop of the beautiful Caribbean Sea.
Anna is a yacht stewardess from Surrey, UK, and one of six children, having grown up in a lively, close-knit family. Living on a farm has shaped who she is—she’s happiest outdoors, surrounded by nature and the people she loves. Active and energetic by nature, she has a passion for running, swimming, and getting to the gym as often as she can. Staying fit and spending time outside are both central parts of her everyday life.
Travel is another major aspect of her identity. Working at sea has given her the opportunity to explore beautiful destinations around the world, and she loves experiencing new environments, cultures, and coastlines. Overall, she is grounded, hardworking, family-oriented, and always ready for a new adventure.
Over the past four years, she has worked on superyachts, gaining truly unforgettable experiences. She has travelled to incredible destinations and witnessed some of the most stunning sunsets and sunrises imaginable. Throughout her time at sea, she has enjoyed looking after wonderful guests and creating memorable moments for them. One of her favourite parts of the job is hosting—she has organised a variety of themed evenings that were not only fun to create but also brought joy to everyone on board. She also loves crafting cocktails and strives to deliver the highest level of service, ensuring guests have the best experience possible.
Captain Jake Todd
Qualifications
MCA OOW 3000gt
MCA AEC 1
RYA Yacht Master Ocean Theory
RYA Yacht Master Offshore Theory and Practical
RYA Diesel Engine Maintenance
PADI DIve Master
Power Boat level ll
RYA PWC Proficiency
RYA Small Craft Radar
RYA Dinghy Instructor
RYA Race Coach level ll
Chef/First Mate Caitlin Willows
Qualifications
RYA Powerboat Level II
PYA Guest level 1 Course
All service styles
Floristry and table presentation
Cocktails and mixology
Wine and food pairing, basic wine knowledge
CTH Level 2 Award in Culinary Arts,
Ashburton Culinary School
Mastery of professional kitchen practices
Premium cakes, biscuits and breads
Pastries and pasta
Butchery and preparation of fish, meat and poultry
Sushi and Asian cuisine
CIEH Food Safety Level ll
PADI Dive Master
Anna Thomas Stewardess
. ENG1
. STCW Basic safety training (UKSA)
. UKSA Super Yacht Interior
Foundation Certification
. GUEST Basic Food Service
. GUEST Wine, Bartending and mixology
. Food safety and hygiene level ll
. Powerboat level ll
Guests
8Cabins
4Crew
3- Cabins4
- Queen(s)4
- Showers4
- Electric Heads4
- Heads4
- Paper in HeadsYes
Size / Year Built / Builder
60.0 Ft / 2026 / LagoonSCUBA
Onboard
Summer Area
Virgin IslandsWinter Area
Virgin IslandsOther specifications
- Beam31 Feet
- Draft5 Feet
- TypeCatamaran
Cabin beds
4 Queen(s)
Currency:USD
- EUR


























