Guests
10Cabins
5Crew
6- Cabins5
- King(s)1
- Queen(s)2
- Double(s)2
- Twin(s)2
- Showers5
- Heads5
Size / Year Built / Builder
130.0 Ft / 2003 / WestportOther specifications
- Beam26.3 Feet
- Draft6.6 Feet
- TypeMotor Boat
- Refit2023
Speed
Cruising Speed 13, Max Speed 24Cabin beds
1 King(s), 2 Queen(s), 2 Double(s), 2 Twin(s)
Accommodations
Entering the main aft deck, guests will find a welcoming outdoor lounge, al fresco bar, and dining area. This is a natural gathering place for breakfasts, evening cocktails, or simply watching the water pass by.
Continuing through the main salon doors, the interior welcomes guests into a bright and spacious main salon area. The salon is lushed with natural light, highlighting multiple seating areas that invite conversation and relaxation. Forward of the salon is the formal dining area, providing an elegant setting for dinners prepared by the chef. Moving forward, the chef’s sanctuary, a solid, light, and bright country galley.
Also located on the main deck is AVALINA’s full-beam master suite. This private retreat offers generous space, a private office, and a well-appointed ensuite with a tub, making it a standout feature of the yacht.
Heading down the stairway to the lower deck, four additional guest staterooms accommodate up to eight guests. Each stateroom has its own ensuite, creating a comfortable and flexible layout for families or groups traveling together.
Enroute to the bridge deck aft, the skylounge opens into a relaxed indoor living space with a fully stocked bar and entertainment seating options—perfect for unwinding after a day of activities. Just outside, AVALINA has a Jacuzzi, a massive alfresco dining area, and a lounge area where guests can enjoy meals, drinks, or themed parties.
Moving forward guided by the wrap-around decks, guests will find additional lounge space on the bow, offering a peaceful retreat while cruising. This area is ideal for sunbathing or enjoying the breeze while taking in the scenery.
AVALINA’s expansive sundeck is a favorite gathering spot for charter guests. This elevated space is designed for both relaxation and socializing. With a centrally located bar surrounded by sun pads and comfortable seating with panoramic ocean views. Whether guests are enjoying a morning coffee underway or cocktails at sunset, the sundeck provides an open-air setting that captures the best of life on the water.
Throughout AVALINA, both interior and exterior spaces are designed to flow naturally together, creating a yacht that feels spacious, comfortable, and perfectly suited for enjoying time at sea.
Continuing through the main salon doors, the interior welcomes guests into a bright and spacious main salon area. The salon is lushed with natural light, highlighting multiple seating areas that invite conversation and relaxation. Forward of the salon is the formal dining area, providing an elegant setting for dinners prepared by the chef. Moving forward, the chef’s sanctuary, a solid, light, and bright country galley.
Also located on the main deck is AVALINA’s full-beam master suite. This private retreat offers generous space, a private office, and a well-appointed ensuite with a tub, making it a standout feature of the yacht.
Heading down the stairway to the lower deck, four additional guest staterooms accommodate up to eight guests. Each stateroom has its own ensuite, creating a comfortable and flexible layout for families or groups traveling together.
Enroute to the bridge deck aft, the skylounge opens into a relaxed indoor living space with a fully stocked bar and entertainment seating options—perfect for unwinding after a day of activities. Just outside, AVALINA has a Jacuzzi, a massive alfresco dining area, and a lounge area where guests can enjoy meals, drinks, or themed parties.
Moving forward guided by the wrap-around decks, guests will find additional lounge space on the bow, offering a peaceful retreat while cruising. This area is ideal for sunbathing or enjoying the breeze while taking in the scenery.
AVALINA’s expansive sundeck is a favorite gathering spot for charter guests. This elevated space is designed for both relaxation and socializing. With a centrally located bar surrounded by sun pads and comfortable seating with panoramic ocean views. Whether guests are enjoying a morning coffee underway or cocktails at sunset, the sundeck provides an open-air setting that captures the best of life on the water.
Throughout AVALINA, both interior and exterior spaces are designed to flow naturally together, creating a yacht that feels spacious, comfortable, and perfectly suited for enjoying time at sea.
Amenities
Amenities
Helipad
Deck Jacuzzi
Air Conditioning
FullSun Awning
Deck Shower
Bimini
Hair Dryers
Wheelchair Access
Stabilizers
Anchor
Onboard Entertainment
Onboard Entertainment
Salon TV/DVD
Salon Stereo/Music
Board Games
Gym Equipment
Water Entertainment
Water Entertainment
Water Skis - Adult
2Jet Skis
2Scurfer
Wakeboards
2Kayaks - 2 Man
2Beach Games
Fishing Gear
Under Water Camera
Under Water Video
Stand-up Paddle
2Sea Bobs
Sea Scooters
Swim Platform
Others
2008 35’ Intrepid
2x Jetskis
2x Paddleboards
2x Kayaks
2x Seabobs
Water-skis
Wakeboard
Basic fishing gear
Misc. Towables
Scuba Diving
Scuba Diving
Scuba
Yacht offers Rendezvous Diving onlyLicense Info
-Air Compressor
Not Onboard
Technical Details
Technical Details
Cruising Speed
13Max Speed
24Ice Maker
Elevators
Charter Types
Charter Types
Special Diets
Kosher Diets
BBQ
Gay charters
Nudist Charters
Crew Smokes
Pets Onboard
Guest Pets Allowed
Children Allowed
Captain
Captain
Name
Adam CunerdNationality
American
Brief
Brief
CAPTAIN- ADAM CUNERD- AMERICAN
Capt. Adam began his career in the early 1990’s and was eventually promoted in 2004 to his first captain job. He now has more than 25 years of experience being in command to more than a dozen private and charter yachts ranging from 85’ to 130’. A highly hands-on Captain, Adam brings extensive experience cruising the U.S. East Coast, Bahamas, Caribbean, Great Lakes, and Central America, along with a proven track record of exceptional guest service and repeat charters.
When not on the bridge, he enjoys being outdoors, boating, hiking, bike riding, cooking, and tackling hands-on projects, always eager to learn, build, and fix just about anything.
ENGINEER- BRAYANT CONTERAS- VENEZUELAN
Bryant is from Venezuela and has been working in the maritime industry since 2014, building a strong background across commercial vessels and luxury yachts up to 131ft. With years of hands-on experience, he’s worked on everything from engines and generators to AC systems and watermakers, always bringing a calm, can-do attitude to the job. Easygoing, hardworking, and always ready to help wherever needed, Bryant is a great presence to have onboard. When he’s off duty, you’ll usually find him at the gym or on the soccer field.
MATE- ARIN WHITE- AMERICAN
Arin is from the United States and has built a strong career in yachting through years of hands-on experience aboard both private and charter yachts up to 53m. Starting out as a deckhand, he worked his way up to Mate, gaining valuable experience in navigation, tender driving, watersports, deck operations, and guest service along the way. Known for his positive attitude, attention to detail, and strong work ethic, Arin is someone who brings great energy to both crew and guests onboard. When he’s off duty, he enjoys diving, skydiving, and anything that keeps the adrenaline going.
CHIEF STEWARDESS- JENNA GEACH
Jenna is from South Africa and brings fun, warmth, and polished five-star service wherever she goes. Since entering the yachting industry, she has gained valuable experience aboard both private and charter yachts up to 50m, working in stewardess, deck/stew, and Chief Stewardess roles. Her background includes completing multiple charters, leading full breakfast, lunch, and dinner service, managing turn-ups and turn-downs, coordinating provisioning, overseeing laundry and housekeeping, organizing interiors from scratch, and creating themed events and standout table décor. She’s also confident with cocktail and wine service, guest relations, flower arranging, and jumping in on deck when needed during docking or washdowns. Bubbly, outgoing, and highly organized, Jenna knows how to keep operations running smoothly while making every guest feel like they’re on the best trip of their lives. When she’s off duty, she enjoys surfing, fishing, yoga, music, and socializing.
GAIL SINCLAIR-MURPHY- AMERICAN- CHEF
Chef Gail is an American chef with over 20 years of experience cooking aboard charter and private yachts. She began her culinary career on land before moving into the yachting industry in the late 1990s, quickly establishing herself as a highly versatile and skilled onboard chef. Since then, she has worked extensively throughout the Bahamas, Caribbean, and New England aboard a wide range of yachts, catering to both charter guests and owners. Known for her refined presentation and international cuisine, Gail is equally adept at accommodating special dietary preferences. When she’s not in the galley, she enjoys drawing inspiration from travel and the local flavors she encounters along the way.
Capt. Adam began his career in the early 1990’s and was eventually promoted in 2004 to his first captain job. He now has more than 25 years of experience being in command to more than a dozen private and charter yachts ranging from 85’ to 130’. A highly hands-on Captain, Adam brings extensive experience cruising the U.S. East Coast, Bahamas, Caribbean, Great Lakes, and Central America, along with a proven track record of exceptional guest service and repeat charters.
When not on the bridge, he enjoys being outdoors, boating, hiking, bike riding, cooking, and tackling hands-on projects, always eager to learn, build, and fix just about anything.
ENGINEER- BRAYANT CONTERAS- VENEZUELAN
Bryant is from Venezuela and has been working in the maritime industry since 2014, building a strong background across commercial vessels and luxury yachts up to 131ft. With years of hands-on experience, he’s worked on everything from engines and generators to AC systems and watermakers, always bringing a calm, can-do attitude to the job. Easygoing, hardworking, and always ready to help wherever needed, Bryant is a great presence to have onboard. When he’s off duty, you’ll usually find him at the gym or on the soccer field.
MATE- ARIN WHITE- AMERICAN
Arin is from the United States and has built a strong career in yachting through years of hands-on experience aboard both private and charter yachts up to 53m. Starting out as a deckhand, he worked his way up to Mate, gaining valuable experience in navigation, tender driving, watersports, deck operations, and guest service along the way. Known for his positive attitude, attention to detail, and strong work ethic, Arin is someone who brings great energy to both crew and guests onboard. When he’s off duty, he enjoys diving, skydiving, and anything that keeps the adrenaline going.
CHIEF STEWARDESS- JENNA GEACH
Jenna is from South Africa and brings fun, warmth, and polished five-star service wherever she goes. Since entering the yachting industry, she has gained valuable experience aboard both private and charter yachts up to 50m, working in stewardess, deck/stew, and Chief Stewardess roles. Her background includes completing multiple charters, leading full breakfast, lunch, and dinner service, managing turn-ups and turn-downs, coordinating provisioning, overseeing laundry and housekeeping, organizing interiors from scratch, and creating themed events and standout table décor. She’s also confident with cocktail and wine service, guest relations, flower arranging, and jumping in on deck when needed during docking or washdowns. Bubbly, outgoing, and highly organized, Jenna knows how to keep operations running smoothly while making every guest feel like they’re on the best trip of their lives. When she’s off duty, she enjoys surfing, fishing, yoga, music, and socializing.
GAIL SINCLAIR-MURPHY- AMERICAN- CHEF
Chef Gail is an American chef with over 20 years of experience cooking aboard charter and private yachts. She began her culinary career on land before moving into the yachting industry in the late 1990s, quickly establishing herself as a highly versatile and skilled onboard chef. Since then, she has worked extensively throughout the Bahamas, Caribbean, and New England aboard a wide range of yachts, catering to both charter guests and owners. Known for her refined presentation and international cuisine, Gail is equally adept at accommodating special dietary preferences. When she’s not in the galley, she enjoys drawing inspiration from travel and the local flavors she encounters along the way.
Guests
10Cabins
5Crew
6- Cabins5
- King(s)1
- Queen(s)2
- Double(s)2
- Twin(s)2
- Showers5
- Heads5
Size / Year Built / Builder
130.0 Ft / 2003 / WestportOther specifications
- Beam26.3 Feet
- Draft6.6 Feet
- TypeMotor Boat
- Refit2023
Speed
Cruising Speed 13, Max Speed 24Cabin beds
1 King(s), 2 Queen(s), 2 Double(s), 2 Twin(s)
Currency:USD
- EUR


















